#Harvest moon tree of tranquility recipe plus#
2 tablespoons unsalted butter, plus more for greasing pan.After about 45 minutes, preheat the oven to 350 degrees Fahrenheit.īake the pudding for 30 to 45 minutes, or until the custard is mostly set and the edges of the bread are browned or crispy. Stick it in the fridge and let it cool and soak for an hour. It helps to temper by adding in a little bit of the mixture to the eggs, mixing it, and adding a little bit more to bring it up to temperature before combining it fully. The mixture doesn’t have to be room temperature, but you don’t want the eggs to cook. Once it’s cooled enough, add in the eggs and whisk. While that’s melting or while the mixture is cooling, butter a 4 to 6 cup baking dish (I used a loaf pan) and fill with cubed or torn bread.īeat two eggs while the butter-sugar-milk mixture cools. Cook until butter is just melted then let cool. In a small to medium saucepan, warm milk, butter, vanilla, sugar, and salt over low heat. You’ll also need 1/3 cup of sugar and a pinch of salt. I also used imitation vanilla because I read somewhere it’s fine to use imitation as the subtleties of true vanilla are lost when using other spices in baking. I used ginger, cinnamon, cardamom, and nutmeg. You can use whatever spices you have on hand. Time: About two hours, though half of that time is waitingĪssemble your ingredients. Bread puddings typically use eggy breads like challah or brioche, but I wanted to use up what I had on hand before it went stale. I personally wasn’t a fan of it as I don’t like many custards outside of crème brûlée, but I also used slices of white bread from Panera. Anyway, onto the recipe!īread pudding is super easy to make, though it’s very eggy. This recipe has been sitting in my drafts for far too long. Let me show you an easy way to making pudding.” - Elli, Harvest Moon 64 Spread or spray whipped cream on the other side generously.įood harvest moon 64 easy dessert recipe strawberries Grab a bun and layer strawberries on one side.Optionally, toss strawberries in sugar if they’re a little too tart and let them sit for a few minutes before assembly. Wash strawberries and slice widthwise, discarding tips and leaves.Whipped cream, preferably in a spray can.Grab a hot dog bun and layer sliced strawberries on one side.Īdd a generous portion of whipped cream then enjoy! If the strawberries are tart, you can always toss them in a little sugar and let them sit for a few minutes. Grab your ingredients: Brioche hot dog buns, a handful of strawberries, and whipped cream. When I get some time, though, I’ll be making the buns and whipped cream from scratch and posting that, too.
Because Stu is a little kid, I’m basically just going to assemble ingredients in this version of the recipe. I looked up the game’s recipes in Japanese and copied the text into Google Images and to my surprise, it was a strawberry sandwich in a hot dog bun.
If you’re like me, then you might’ve been wondering just exactly what a “strawberry dog” is. Grandpa gave it to me.” - Stu, Harvest Moon 64
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